December 10, 2010

December 10

My Aunt Judy made this beautiful, herb wreath for me when I visited the farm last weekend. Most of the greenery is rosemary, but the wreath also includes sprigs of fennel, parsley, sage, and oregano. With the red-plaid bow, it looks so festive on our front door.

1 comment:

  1. Wow! A wreath that, when no longer needed for decoration, can be paired with the leftover turkey for a nice soup! How inventive! :-)